I made these skillet shrimp fajitas on a Saturday, but they could easily be whipped up on a busy weeknight. And Mexican food meals like this are such a crowd-pleaser, because everyone can choose their own toppings. Ideally, these are done in a cast iron skillet, because the food will char a bit as it […]
Archives for January 2018
Bread & Wine
I must tell you all about one of the best books I have ever read, or mostly read. To be honest, I have not finished the entire thing, but I have already gotten so much out of Bread & Wine. If you are passionate about hospitality, cooking, or opening your home to friends, family, and […]
How to Make Homemade Baby Food Squeeze Pouches and Purées
Today I am going to be a guest on a Charlotte morning show! The producer asked me to come discuss making homemade baby food. Hopefully I will be able to share some information, without embarrassing myself! Since I will be chatting all about the subject on the show, I thought I’d share more tips and […]
Gluten Free Crispbread with Toppings
Have you all heard the hype around GG crackers? I see them all the time on instagram, and have started to learn why. Though GG crackers, which are an amazing source of fiber, are not gluten free, I did find an alternative from, where else, Trader Joe’s! These gluten free crispbreads have become a staple […]
Recipes I’ve Tried Lately
Sharing is caring, right? Just like the “Tries” function on Pinterest, I wanted to share some recipes that I have tried lately. Some of these were ones I found on Pinterest, and others were from blogs that I read. I’m telling you all about the meals I have made lately that were hits at our […]
BBQ Taco Chicken Stuffed Potato with Dairy-Free Cilantro Cream
Tonight’s menu consists of homemade chicken soup for my two sick boys. Who else is ready for summer? Or maybe it’s time to move to the tropics?! All of the germs floating around right now are awful. I’m over here dreaming of warmer weather! But, earlier this week, while we were all healthy, we enjoyed […]